Menu a la carte

Chef Giancarlo Morelli’s iconic dishes highlighted with an asterisk ✦ to make them immediately recognizable.

TO SHARE

✦ Mini beef tartare 2pcs
Quail egg and black truffle from Marche
€ 16

Gnocco fritto 2pcs
Fried dough and “S. Ilario” ham
€ 16

✦ Guacamole and corn chips
Prepared tableside
€ 18

Milanese-style meatballs
With gremolada and green sauce
€ 16

Homemade focaccia
And Bologna I.G.P. mortadella “Selezione Bidelli” with pistachios
€ 16

Creamed salt cod “Giraldo” selection
Served with soft polenta from Val Seriana “Molino Riboli”
€ 22

Adriatic prawns and ginger salad
With Cognac-scented cocktail sauce
€ 22

Bulk special fries
Classic € 10
With 24-month aged Parmigiano Reggiano € 14

Cantabrian anchovy
Butter and country bread
€ 16

Scottish salmon “Loch Duart”
Served with mustard salad, dill and pink pepper
€ 20

La Tartare by Domenico
From Italian “Heifer” beef, prepared tableside
€ 19

Balfegò tuna tartare
Prepared tableside
€ 26

Selection of cheeses from our cart
Prepared tableside
€ 4 / pcs

FROM MORELLI TO BULK

Carbonara-style rigatoni
€ 20

✦ 5-tomato spaghetti
€ 20

✦ Casoncelli alla Bergamasca style
€ 20

Saffron risotto with red wine reduction
€ 26

Veal cutlet Milanese
€ 35

✦ Vitello Tonnato from Bulk
Thinly sliced veal fillet, tuna belly, veal reduction, tuna mayonnaise, pickled onions and fried capers
€ 22

Beef tenderloin 200gr
Served with roast potatoes and bearnaise sauce
€ 36

Catch of the day
€ 40

SALADS

✦ Chef’s salad
With smoked Scottish salmon, avocado and crème fraîche
€ 18

Bulk Caesar
With lettuce, free-range chicken breast, caesar dressing and croutons
€ 18

SANDWICHES

Croque Madame
Cooked ham, “Kaltbach” Emmentaler , black truffle and egg
€ 18

Bulk Burger
Homemade bun, beef, lettuce, tomato, cheese
€ 19

✦ Club sandwich “Insideout”
Giancarlo morelli’s club Sandwich, with sourdough bread, tuna belly, quail eggs, 30-mounth aged Parmigiano Reggiano ice cream, “S. Ilario” ham, pickled red onion
€ 20

DESSERT

The Dessert cart
€ 12 / per portion

✦ Cream gelato homemade
Served with whipped cream and fruit, minimum 2 people, prepared tableside
€ 28 / portion for 2 people

Crêpe Suzette Flambé
Prepard tableside, served with Stracciatella ice-cream
€ 18

Bulk Tiramisù
With mascarpone cream and coffee
€ 12

Ice-cream and sorbets
€ 12

We kindly inform our customers that for any allergies and/or food intolerances, the list of products containing allergens is available and can be consulted.
For further information, please contact the staff. Some products may be frozen at the source or frozen on-site.



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